Mondays Closed | Tuesday - Friday 11AM to 8PM | Saturday 10AM to 8PM | Sunday 10AM to 2PM

44.0813161, -103.2305053

The cornerstone of the establishment is a massive coal-fired oven (nearly 10 feet wide) that glows with a combination of dancing gas flames and red hot coal and is highly visible both inside and outside of the restaurant. The nearly 1,200 degree oven will allows them to prepare unique menu items targeted at today’s more savvy diner that’s not only looking for great flavors, but also the high nutritional value required to fuel today’s busy professional.

Upcoming Events